The Old Fashioned stands as one of the most timeless whiskey cocktails, beloved by purists and enthusiasts alike. Simple yet refined, this drink embodies a classic American spirit, making it a staple in bars worldwide. From its historical origins to its essential ingredients, the Old Fashioned continues to captivate with its balance of sweet, bitter, and boozy elements.
History of the Old Fashioned
The Old Fashioned traces its roots back to the early 19th century when the term “cocktail” was first defined as a mixture of spirits, sugar, water, and bitters. The Old Fashioned, initially just referred to as a “whiskey cocktail,” became popular in the mid-1800s. As more elaborate cocktails started emerging, some drinkers preferred their whiskey “the old-fashioned way” — simple, with minimal ingredients. Thus, the drink we know today got its name.
By the late 19th century, the Old Fashioned had gained immense popularity, particularly at gentlemen’s clubs and upscale bars in the United States. It has remained a timeless choice for whiskey aficionados, even enjoying a resurgence thanks to popular culture, notably through the TV show Mad Men, where it was a favorite of the lead character, Don Draper.
The Ingredients
The Old Fashioned’s appeal lies in its simplicity. Here’s what you’ll need to craft this iconic cocktail:
- Whiskey: Traditionally, bourbon or rye whiskey serves as the base spirit. Bourbon tends to give the drink a sweeter, more rounded flavor, while rye offers a spicier, drier profile. Some enthusiasts opt for single malt scotch for a smoky twist, but bourbon and rye remain the most authentic choices.
- Sugar Cube: A single sugar cube or simple syrup provides the sweetness. The sugar should be muddled with bitters and water to dissolve completely, creating a rich base for the cocktail.
- Bitters: Angostura bitters are the go-to, offering a spicy, aromatic kick that complements the whiskey’s flavor. Some variations call for orange bitters, but Angostura remains the classic choice.
- Citrus Peel: A twist of orange or lemon peel, expressed over the glass, adds a fragrant citrus note. While oranges are more common, lemon offers a sharper, zestier aroma.
- Ice: A large ice cube is preferable, as it melts slower and prevents the drink from diluting too quickly, preserving the cocktail’s integrity.
How to Make an Old Fashioned
Making an Old Fashioned is a ritual in itself. Here’s how to do it the right way:
- Muddle the Sugar and Bitters: Start by placing a sugar cube in an Old Fashioned glass. Add a few dashes of Angostura bitters and a splash of water. Muddle the ingredients together until the sugar dissolves.
- Add Whiskey: Pour in 2 ounces of bourbon or rye whiskey. Stir gently to combine the flavors.
- Add Ice: Place a large ice cube or several smaller ones in the glass. Stir again to chill the drink.
- Garnish: Express the oils of an orange peel over the drink by twisting it over the glass, then drop it in for garnish. For a slightly sharper flavor, opt for a lemon peel.
Variations of the Old Fashioned
The Old Fashioned has inspired countless variations, each adding a unique twist while maintaining the integrity of the original recipe. Here are a few popular adaptations:
- The Brandy Old Fashioned: Particularly popular in Wisconsin, this version swaps whiskey for brandy. It also tends to be a little sweeter, often garnished with cherries and oranges.
- Smoked Old Fashioned: Bartenders have introduced smoking techniques to infuse the drink with rich, woody flavors. Smoked wood chips, burned and captured under a glass, give the cocktail an intense, aromatic depth.
- Maple Old Fashioned: In this variation, maple syrup replaces the sugar cube, offering a deep, earthy sweetness that pairs perfectly with bourbon.
When to Drink an Old Fashioned
The Old Fashioned is an all-season cocktail, but its warming whiskey base makes it especially suitable for cooler months. It’s a perfect sipper for relaxed evenings, complementing both quiet nights at home or a classy dinner out. Thanks to its simple, elegant profile, it pairs well with hearty foods like steak, roast pork, or even a charcuterie board.
Final Thoughts
The Old Fashioned remains a benchmark of cocktail culture, a drink for those who appreciate the artistry of simplicity. Whether you’re a whiskey connoisseur or just dipping your toes into the world of classic cocktails, the Old Fashioned offers an unbeatable combination of richness, warmth, and balance. As trends come and go, this venerable cocktail continues to prove that sometimes, the old ways are the best.
